Sausage Scramble Breakfast Burritos
These Sausage Scramble Breakfast Burritos are packed with flavors, with a soft, fluffy filling wrapped in a warm tortilla. Perfect for breakfast or brunch, this easy recipe uses simple ingredients you probably already have.
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Servings: 4 servings
Calories: 450kcal
Equipment
- Skillet
- Mixing Bowl
Ingredients
Main Ingredients
- 1 lb Ground beef
- 4 large Eggs
- 1 cup Shredded cheese (cheddar or your choice)
- 1/2 cup Diced bell peppers
- 1/2 cup Diced onions
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper
- 4 large Flour tortillas
Optional Serving Suggestions
- Sour cream
- Salsa
Instructions
- In a medium bowl, whisk together eggs, salt, and pepper.
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Add diced bell peppers and onions to the skillet, cooking until softened.
- Pour the egg mixture into the skillet with the beef and vegetables, stirring until eggs are fully cooked.
- Remove from heat and stir in shredded cheese until melted.
- Warm the tortillas in a separate pan or microwave.
- Spoon the beef scramble into the center of each tortilla, wrap tightly, and serve with sour cream and salsa.
Notes
These burritos are simple, tasty, and a definite crowd-pleaser. Customize with your favorite toppings!
Nutrition
Calories: 450kcal