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Delicious lazy chocolate chip cookie bars ready to be enjoyed.

Lazy Chocolate Chip Cookie Bars

Creamy, comforting, and impossibly easy, these Lazy Chocolate Chip Cookie Bars are a chewy, buttery treat with pockets of melted chocolate.
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Course: Dessert
Cuisine: American
Keyword: Easy, Quick
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 12 bars
Calories: 200kcal

Equipment

  • 9x13-inch Baking Pan
  • Mixing Bowl
  • Spatula

Ingredients

Ingredients

  • 1/2 cup Butter, melted
  • 2 large Eggs room temperature
  • 1 box Yellow cake mix 15.25 oz
  • 1 cup Chocolate chips semisweet or mix of chips

Instructions

  • Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan well with butter or nonstick spray.
  • In a large bowl, mix the melted butter, eggs, and yellow cake mix until well combined. Stir until no dry pockets remain; the batter will be thick.
  • Fold in the chocolate chips gently so they are evenly distributed throughout the batter.
  • Pour the batter into the prepared baking pan and spread it evenly with a spatula.
  • Bake for 20-25 minutes or until golden brown and a toothpick inserted in the center comes out clean or with a few moist crumbs.
  • Allow to cool completely in the pan before cutting into bars.

Notes

Store baked bars in an airtight container at room temperature for up to 3 days. For longer storage, freeze cut bars in a single layer.

Nutrition

Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 15g | Vitamin A: 300IU | Calcium: 20mg | Iron: 1mg