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Best Broccoli Salad Ever

A fresh and tasty broccoli salad packed with crunchy veggies and sweet raisins, perfect for any occasion.
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Prep Time 20 minutes
Total Time 1 hour
Servings: 8 servings
Course: Side Dish
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Salad Ingredients
  • 4 cups fresh broccoli florets
  • 1/2 cup red onion, finely chopped
  • 1/2 cup raisins
  • 1/2 cup sunflower seeds
  • 1/2 cup cooked bacon, crumbled Can substitute with chickpeas or tofu for vegetarian option.
Dressing
  • 1 cup mayonnaise Can substitute with Greek yogurt or vegan mayo.
  • 2 tablespoons apple cider vinegar
  • 1/4 cup sugar
  • Salt and pepper to taste

Method
 

Preparation
  1. In a large bowl, combine broccoli florets, red onion, raisins, sunflower seeds, and bacon.
  2. In a separate small bowl, whisk together mayonnaise, apple cider vinegar, sugar, salt, and pepper until smooth.
  3. Pour the dressing over the broccoli mixture and toss to coat evenly.
  4. Refrigerate the salad for at least 1 hour to allow flavors to meld.
  5. Serve chilled and enjoy!

Notes

This salad pairs well with grilled meats and other summer dishes. For extra flavor, try adding some shredded carrots or chopped bell peppers. It's best enjoyed within 2-3 days when stored in an airtight container.