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Best Broccoli Salad Ever

A fresh and tasty broccoli salad packed with crunchy veggies and sweet raisins, perfect for any occasion.
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Course: Side Dish
Cuisine: American
Keyword: Broccoli Salad, Healthy Salad, Picnic Food, Potluck Recipe, Vegetable Salad
Prep Time: 20 minutes
Total Time: 1 hour
Servings: 8 servings
Calories: 200kcal

Ingredients

Salad Ingredients

  • 4 cups fresh broccoli florets
  • 1/2 cup red onion, finely chopped
  • 1/2 cup raisins
  • 1/2 cup sunflower seeds
  • 1/2 cup cooked bacon, crumbled Can substitute with chickpeas or tofu for vegetarian option.

Dressing

  • 1 cup mayonnaise Can substitute with Greek yogurt or vegan mayo.
  • 2 tablespoons apple cider vinegar
  • 1/4 cup sugar
  • Salt and pepper to taste

Instructions

Preparation

  • In a large bowl, combine broccoli florets, red onion, raisins, sunflower seeds, and bacon.
  • In a separate small bowl, whisk together mayonnaise, apple cider vinegar, sugar, salt, and pepper until smooth.
  • Pour the dressing over the broccoli mixture and toss to coat evenly.
  • Refrigerate the salad for at least 1 hour to allow flavors to meld.
  • Serve chilled and enjoy!

Notes

This salad pairs well with grilled meats and other summer dishes. For extra flavor, try adding some shredded carrots or chopped bell peppers. It's best enjoyed within 2-3 days when stored in an airtight container.

Nutrition

Serving: 1g | Calories: 200kcal | Carbohydrates: 15g | Protein: 5g | Fat: 14g | Saturated Fat: 2g | Sodium: 300mg | Fiber: 2g | Sugar: 6g